Sushi has taken the world by storm and can be found in nearly every city, no matter how small. While it’s tasty, sushi doesn’t always fill you up and at two rolls per person can add up depending on the joint in which you’re eating. If you love the taste of sushi, but want to save some dough, consider making sushi at home yourself. It’s hardly complicated and with a few key ingredients, you can whip up your own unique rolls in no time.
Blog Posts for How to Make Sushi at Home
Perfecting the rice and learning how to roll your roll are key parts of successfully making sushi at home. These blog posts will show you just how easy it is to make sushi in your own kitchen.
1. Sushi FAQ – How to Make Sushi at Home This post walks you through choosing the right fish for your sushi. This is a crucial part of making sushi to prevent yourself or your family members from becoming sick. Stay away from fresh water fish.
2. Dummies – The Essentials of Making Sushi at Home This page leads you to plenty of blog posts over sushi 101. From choosing the right rice and fish to the essential tools to get the job done right, this page leads you in all of the right directions.
3. DIY Sushi Recipes – Sushi for Beginners A newbie to sushi? Before you start ordering every sushi fish and attempting to cook your sticky rice, check out this blog post for a rundown on what to expect when cooking and tasting sushi.
4. Sushi Cup – Sushi Making Guide This blog post shows you how to cook nigiri, how to prepare rice and how to fry up sesame seeds to give your sushi a nice crunch.
5. Make Sushi at Home – Recipes This blog post shows what equipment you need to make sushi at home and even gives you a shopping list to jot down when going to the supermarket for sushi ingredients.
6. NY Times – For Sushi at Home, Skip the Fish If you want to try making sushi at home, but don’t have access to sushi fish or care for the flavor, you can still get your sushi fix implementing an array of vegetables.
7. I Make Sushi – Sushi Basics You may know what rolls you love to order when you’re at your favorite sushi spot, but you may not know the different styles of sushi. This is a must-read for those just starting to make sushi at home.
8. Make My Sushi Get the skinny on sushi basics, including what you need and how to create unique sushi rolls in your own kitchen. Also learn about ingredients like shiitake and kombu to elevate the flavor in your sushi rolls.
9. Gomestic – How to Make Sushi at Home This quick lesson shows you how to make sushi and has an instructional video, which makes it even easier to understand how to wield a sushi roll at home.
10. Sushi Guide – Sushi How-To Video This easy-to-follow video shows you how to pack ingredients into the sushi roll with ease. It’s always smart to view a video before throwing all of the ingredients in the roll.
11. Gimme Some Oven – How to Make Sushi at Home This simple how-to gives you a real look at making sushi at home. Lear how to slice your veggies in a way that makes them fit perfectly into your innovative sushi roll.
12. How to Make Perfect Sushi Rice This article lays out the ingredients and tools needed to start making sushi at home. The steps for cooking perfect sushi rice is an essential read to ensure your rice comes out just right.
13. Chowhound – Tips on How to Make Sushi at Home Beginners should take note of this at-home sushi thread. If you’re having trouble getting your rolling down, this thread offers a few pointers to make it easier.
14. Sushi EncyclopediaThis site offers sushi fun facts and the history of the Japanese staple, along with tips for making it at home. Also check out the nutrition facts for popular sushi rolls and sashimi.
15. Make Sushi Home – The Secrets to Making the Perfect Sushi Here’s a crash course in learning about sushi and how to make it at home. There are also a few useful tips on making rice that we haven’t seen anywhere else.
Sushi Recipes to Make at Home
Need help concocting your favorite sushi at home? Whether it’s basic California rolls or more complex unagi rolls, these recipes cover nearly every type of sushi you want to make for a sushi experience in your own kitchen
16. What’s Cooking America? – How to Make California Rolls California rolls are a staple for most sushi eaters. This blog post shows you how to make the veggie rolls that are perfect for snacking or serving at a party.
17. All Fish Seafood Recipes – Unagi Recipe Unagi is for sushi eaters who have already done all of the basic sushi rolls and can be a great pick for those who want a savory taste.
18. Epicurean – Unagi Sauce The key to a fabulous unagi roll is all in the sauce. Learn how to whip up your own with authentic ingredients to cut down on fillers and excess salt.
19. Asian Online Recipes – Sashimi Recipe This quick and nutritious recipe is easy to pull off at home if you don’t have all of the equipment to make a traditional sushi roll.
20. DIY Sushi Recipes – Spicy Tuna Roll Learn what ingredients it takes to create one of the most popular sushi rolls that everyone orders when hitting their local sushi restaurant. Now you can cut the cost and still enjoy the spicy flavor.
21. Food and Wine – Salmon Skin Sushi Rolls Even those who aren’t salmon fans tend to enjoy a salmon skin roll. Learn how the pros at one of New York City’s famed sushi restaurants make this sushi favorite.
22. Sushi Day – Crunchy Shrimp Roll For those who want a little tempura touch in their sushi, this easy recipe shows you how to create a fried shirmp roll at home. This recipe calls for avocado for a buttery element.
23. All Recipes — Smoked Salmon Sushi Roll Smoked salmon is an accessible ingredient for those who want fish in their sushi. Learn what ingredients it matches well with for whipping up a quick sushi dinner at home.
24. Las Vegas Restaurants – Spicy Hamachi with Yuzu Dressing, Avacado and Grapefruit This innovative spicy hamachi recipe is brought to you by a professional sushi chef from a high dollar recipe in Las Vegas. It’s an impressive recipe that is easy to pull off for a dinner party.
25. Sushi Encyclopedia – Squid Roll Recipe This classic sushi roll has squid, which is far tastier than you might imagine. This makes a great appetizer for an adventurous dinner party crowd.
Making sushi at home is simple and can be a fun project to experiment or a regular meal in your household. Sushi is great for getting kids to try new flavors and choose the veggies they enjoy, plus they can help with the”cooking.” These blogs and articles offer the essentials of making sushi at home, but feel free to try any combination of vegetables you want for custom sushi that suits your taste buds.
